BRIEF INFO ABOUT THE COURSE

The FOOD & BEVERAGE PRODUCTION is a six months long trade course offered by Bangladesh Skill Development Institute under the affiliation of Bangladesh Technical Education Board. This course is designed in such a way that a student will get the theoretical and practical knowledge about International standard kitchen. After Completion of this course BSDI will provide 1/2 months attachment in any reputed Hotels/Restaurants and BTEB will provide six months certificate.

ELIGIBILITY

• Secondary School Certificate/Equivalent Examination

DURATION

• Six months long trade course

ADMISSION SESSION

• June /December

COURSE OUTLINE

INTRODUCTION ABOUT

• 5- Star Hotel
• Food & Beverage Defecation
• Catering
• Kitchen

PRODUCTION

• Cooks
• Waiter

BASICS OF

• Personal Hygienic
• Kitchen Hygienic
• Body  Hygienic
• First Aid
• Fire Fighting
• Safety
• Equipment Operation
• Many kinds of Service & Party Setup

INTRODUCTION TO UTENSILS, COOKERIES & CUTLERIES

• Food Handling & Cleaning
• Chilling & Freezing
• About the Food Poison
• Types of Cooking
• Types of Cutting
• Meat, Fish & Vegetables
• Quality of Food
• Quantity of Food
• Presentation of Food
• Teaching lesson of Snakes item Fast Food, Cold & Hot Food, Thai Chinese, Indian and International Menu

CERTIFICATE PROVIDER

• Bangladesh Technical Education Board

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